Specialty Cookies & Cream White Chocolate Easter Egg - 250g
Specialty Cookies & Cream White Chocolate Easter Egg - 250g
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Our premium white chocolate comes together with cookies and cream to create the 'White Cookies and Cream Egg'. A tasty and flavoursome treat for all to enjoy beautifully packaged in a bright colourful gift box.
Our Couverture Promise
Here at the Barossa Valley Chocolate Company, we use our signature blend of Couverture Chocolate. Couverture Chocolate is a class of high-quality chocolate. Couverture chocolate is ground to a finer texture. It contains a higher proportion of cocoa solids and cocoa butter than compound chocolate, which is made with cocoa powder and vegetable oil as well as other ingredients that we believe are best to avoid.
Easter Story
Be sure to read our Easter Story to learn how Gracie, her friends and the Magical Egg save Easter.
Product Information
Weight: 250g
Contains: Milk, Soybeans
May Contain: Traces Of Nuts, Gluten, Wheat, Peanuts, Tree Nuts
Ingredients
Ingredients
White Chocolate (Sugar, Cocoa Butter, Full Cream Milk Powder, Emulsifier (322), Natural Flavour (Vanillin) (Cocoa Solids 29%)), Oreo Biscuit (Wheat Flour, Sugar, Vegetable Oil (Contains Antioxidant (319)), Cocoa Powder, Fructose Syrup, Cornstarch, Raising Agents (500, 503), Salt, Emulsifier (Soy Lecithin), Flavour)
Shipping
Shipping
This product is available for shipping. Shipping occurs Australia-wide from Australia Post and is sent on the next available business day from when your order is placed. Shipping boxes are packed and insulated to ensure chocolate arrives at its destination in the best state possible. Shipping may be delayed in extreme heat.
Product Advice
Product Advice
Chocolate is best enjoyed at room temperature. Store at or around 20°C. All products are handcrafted in an environment that where nuts, gluten, dairy and soybean are present and while every effort is taken to limited contamination, traces may remain.
